
The top five seafood restaurants in San Francisco
Here are the best five seafood restaurants in order of preference (a very hard choice, I must say): Bar Crudo, Swan Oyster Depot, Sotto Mare, Scoma's Restaurant, and Tadich Grill.
Bar Crudo offers guests raw tai snapper, ahi tuna, arctic char and scallops with sauces inspired by various world cuisines. Their seafood Chowder has to be eaten.
http://www.barcrudo.com/
For an authentic San Francisco seafood meal, visit 96-year-old Swan Oyster Depot for fresh seafood.
Sotto Mare is both an oysteria as well as fresh fish restaurant.
http://www.sottomaresf.com/
Scoma's excellent Fisherman's Wharf location and crab cakes are legendary.
http://www.scomas.com/
160-year-old Tadich Grill serves great seafood steaks.

