Roy's Restaurant

Roy's Restaurant provides a unique culinary experience and the textures, flavors and colors that can be found here are unparalleled. The history of the restaurant goes back to 1988 when Roy Yamaguchi opened the first restaurant in Hawaii. Today there are more than 36 locations all over the globe- with 27 in the United States, one in Japan, one in Guam and seven in Hawaii.

The restaurant has spacious dining areas with the signature kitchen in full view. The food combines the very fresh local items with Asian spices and European sauces. The restaurant brings the finest sea foods. The guests will be able to sample Opakapaka, Ono and Onaga together with a range of sushi, hand-cut meats, as well as fresh shellfish.

At the restaurant every evening provides an experience with flavors, innovation and delight. Roy's classics have become world favorites and are featured every night together with the other unique creations of the chefs.

The place also features an award winning wine list specifically designed to complement every item in the restaurant. San Francisco CA travel visitors can select from a mind boggling range of some of the best drinks from different parts of the globe.

The restaurant provides space for private dining. Whether it is an intimate family gathering or business meetings the experienced staff of the restaurant ensures a perfect dining event. The group sales manager of the restaurant works with the guests to plan out the feet.

The restaurant makes available menus tailored according to your needs. Every dining room is also equipped with comprehensive presentation equipment. The expertise of the staff and the wonderful resources of the restaurant will make sure that the guests have a flawless private dining experience.

Roy's Restaurant, with its impressive interiors and great cuisines provides a fine dining experience to the guests.